Mix the cream and the sugar ________ high speed.

A、want

B、some

C、cream

D、and

When cooking the cake, what ingredients do you need besides the dry ingredients?

A．cream, butter, and sugar

B．butter, sugar, egg, and milk

C．cream, butter, sugar, egg, milk, and vanilla

D．butter, sugar, egg, milk, and vanilla

根据以下材料，回答题。

The Fridge

1 The fridge is considered a necessity. It has been so since the 1960s when packaged food first appeared with the label: "store in the refrigerator. "

2 In my fridgeless Fifties childhood， I was fed well and healthily. The milkman came daily， the grocer， the butcher， the baker， and the ice-cream man delivered two or three times a week. The Sunday meat would last until Wednesday and surplus bread and milk became all kinds of cakes. NOthing was wasted and we were never troubled by rotten food. Thirty years on， food deliverieshave ceased， fresh vegettbIes are almost unobtainable in the country.

3 The invention of the fridge contributed comparatively little to the art of food preservation. A vast variety of well-tried techniquesady already existed natural cooling， drying， smoking， salting，sugaring， bottling...

4 What refrigeration did promote was marketing marketing hardware and electricity， marketing soft drinks， marketing dead bodies of animals around the globe in search of a good price.

5 Consequently， most of the world"s fridges are to be found， not in the tropics where they might prove useful， but in the ，Tealthy countries with mild temperatures where they are climatically almost unnecessary. Every winter， millions of fridges hum away continuously， and at vast expanse，busily maintaining an artificially-cooled space inside an artificially-heated house，-while outside，

nature provides the desired temperature free of charge.

6 The fridge"s effect upon the environment hasbeen evident， while its contribution to human happiness has been insignificant. If you don"t believe me， try it yourself. Invest in a food cabinet and turn off your fridge next winter. You may miss the hamburgers but at least you"ll get ride of that terrible hum.

Paragraph 2 查看材料

A.The invention of the fridge.

B.The pollution caused by fridges.

C.The widespread need for fridges.

D.The days without the fridge.

E.The waste of energy caused by fridges.

F.The fridge"s contribution to commerce.

请根据短文的内容，回答题。

The Fridge

(1) The fi&39;idge is considered a necessity. It has been so since the 1960s when packaged food first appeared with the label: "store in the refrigerator."<br>

(2) In my fridgeless childhood, I was fed well and healthily. The milkman came daily, the grocer,the butcher, the baker, and the ice-cream man delivered two or three times a week. The Sunday meat would last until Wednesday and surplus bread and milk became all kinds of cakes. Nothing was wasted and we were never troubled by rotten food. Thirty years on, food deliveries have ceased, fresh vegetables are almost unobtainable in the country.<br>

(3) The invention of the fridge contributed comparatively little to the art of food preservation. A vast variety of well-tried techniques already existed- natural cooling, drying, smoking,slating, sugaring, bottling...<br>

(4) What refrigeration did promote was marketing--marketing hardware and electricity, marketing soft drinks, marketing dead bodies of animals around the globe in search of a good price.<br>

(5) Consequently, most of the world&39;s fridges are to be found, not in the tropics where they might prove useful, but in the wealthy countries with mild temperatures where they are climatically almost unnecessary. Every winter, millions of fridges hum away continuously, and at vast expanse, busily maintaining an artificially-cooled space inside an artificially-heated house --while outside, nature provides the desired temperature flee of charge.<br>

(6) The fridge&39;s effect upon the environment has been evident, while its contribution to human happiness has been insignificant. If you don&39;t believe me, try it yourself. Invest in a food cabinet and turn off your fridge next winter. You may miss the hamburgers but at least you&39;ll get ride of that terrible hum.<

Paragraph 2 __________ 查看材料

A.The invention of the fridge

B.The pollution caused by fridges

C.The widespread need for fridges

D.The days without the fridge

E.The waste of energy caused by fridges

F.The fridge"s contribution to commerce

Double-Chocolate

Cappuccino Cocoa

Prep Tims: 20 Minutes Start to Finish: 20 Minutes

Servings: 8 (1 cup each)

1 cup whipping (heavy) cream

1 tablespoon packed brown sugar

1 teaspoon instant espresso coffee (dry)

1 half-gallon (8 cups) milk

1/2 cup baking cocoa

1/3 cup packed brown sugar

2 tablespoons instant espresso coffee (dry) 4 oz sweet baking chocolate, cut up

8 cinnamon sticks

1. In chilled small bowl, beat whipping cream, 1 tablespoon brown sugar and 1 teaspoon espresso coffee with electric mixer on high speed until stiff peaks form. Cover and refrigerate until serving time.

2. Mix milk, cocoa, 1/3 cup brown sugar and 2 tablespoons espresso coffee in 3-quart saucepan. Heat over medium heat, stirring occasionally, just to simmering (do not boil).

3. Stir in chocolate until melted. Pour mixture into cups or mugs. Top each with whipped cream. Garnish with cinnamon sticks for stirring.

Nutrition Information Per Serving:

1 Serving: Calories 345(Calories from Fat 170); Total Fat 18 g (Saturated Fat 12 g); Cholesterol 90 mg; Sodium 140 mg; Total Carbohydrate 36 g (Dietary Fiber 3 g); Protein 11 g

Tips

DO-AHEAD

Pour hot mixture into slow cooker set on Low, and add 2 cinnamon sticks. Cover and keep warm up to 8 hours

SPECIAL TOUCH

Garnish the cocoa with shaved chocolate, and chocolate-covered spoons. Look for the spoons at gourmet shops, or make your own by dipping plastic spoons into melted candy coating and placing on waxed paper until firm.

Subject: New taste drink

From: marrylam@ gmail. com

To: lucylee@yahoo. com

Dear Lucy,

Haven't seen you for a long time! How are you recently? The autumn is coming and the weather at this time is fine. Would you like to camp in the countryside with our Camping Team? If you like, please connect with me before next Friday. We will discuss the detailed plan with you about our trip.

Today I'm writing not only talk about our tour, but I also want to introduce a new drink to you. I know you like coffee and chocolate very much, so the new taste drink must be suitable for you. It is called Double-Chocolate Cappuccino Cocoa. I have made it at home and it is really easy to prepare.

In the recipe, there are tips about making it by yourself. You can try it in the afternoon-tea time.

With the bright sunshine of the deep autumn, enjoy a cup of your self- made coco- it is really a wonderful time!

I hope you can enjoy it not only yourself but also with your family.

I have to stop now, see you later!

Best wishes.

Yours Sincerely,

Mary

If there are 16 members in a party, how many packed brown sugar should one prepare?

A．1/2 gallon

B．2 tablespoon

C．2/3 cup

D．8 oz