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The term ___________ refers to a liability that promises a future outflow of resources.

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第1题

The promise of finding long-term technological solutions to the problem of world food shortages seems difficult to fulfill. Many innovations that were once heavily supported and publicized, such as fish-protein concentrate and protein from algae grown on petroleum substrates, have since fallen by the wayside. The proposals themselves were technically feasible, but they proved to be economically unviable(not able to succeed) and to yield food products culturally unacceptable to their consumers.

One characteristic common to unsuccessful food innovations has been that, even with extensive government support, they often have not been technologically adapted or culturally acceptable to the people for whom they had been developed. A successful new technology, therefore, must fit the entire sociocultural system in which it is to find a place security of crop yield, practicality of storage, and costs are more significant than had previously been realized by the advocates of new technologies.

The adoption of new food technologies depends on more than these technical and cultural considerations; economic factors and governmental policies also strongly influence the ultimate success of any innovation. Economists in the Anglo-American tradition have taken the lead in investigating the economics of technological innovation. Although they exaggerate in claiming that profitability is the key factor guiding technical change—they completely disregard the substantial effects of culture—they are correct in stressing the importance of profits. Most technological innovations in agriculture can be fully used only by large landowners and are only adopted if these profit-oriented business believe that the innovation will increase their incomes. Thus, innovations that carry high rewards for big agribusiness groups will be adopted even if they harm segments of the population and reduce the availability of food in a country. Further, should a new technology promise to alter substantially the profits and losses associated with any production system, those with economic power will strive to maintain and improve their own position. Since large segments of the populations of many developing countries are close to the subsistence(ability to live)margin and essentially powerless, they tend to be the losers in this system unless they are aided by a government policy that takes into account the needs of all sectors (branches) of the economy. Therefore, although technical advances in food production and processing will perhaps be needed to ensure food availability, meeting food needs will depend much more on equalizing economic powers among the various segments of the populations within the developing countries themselves.

Which of the following best describes the organization of the first paragraph?

A.A suggestion is made and arguments in its favor are provided.

B.A criticism is imposed and an alternative proposal is suggested.

C.An example is analyzed and general conclusions are derived from it.

D.A generalization is advanced and supporting evidence is provided.

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第2题

The term _____ refers to the problem of small sample size.

A、micronumerosity

B、multicollinearity

C、homoskedasticity

D、heteroskedasticity

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第3题

A firm has a long-term debt ratio of 50%. This means that the book value of equity:

A、equals the book value of long-term debt

B、is less than the book value of long-term debt

C、is greater than the book value of long-term debt

D、is unknown in relation to the book value of long-term debt

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第4题

In an ANOVA table, the term "Treatment" refers to:

A、a source of variation.

B、the numerator degrees of freedom.

C、the variation within the cells.

D、error variation.

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第5题

The term “erosion” refers to_______.

A、Bond Cleavage

B、Depletion of Material

C、Deformation of Material

D、Lattice Defects

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第6题

What is the correct order of the five steps to an ...

What is the correct order of the five steps to an effective contextualisation? A. Refer briefly to other scholars who have recently contributed to the field you’re working in. B. Evaluate your primary topic of research by comparing to others like/unlike it. C. Expose how relevant contexts might lead up to how your paper will look at the topic. D. Explain briefly what historical background has shaped the topic you’re discussing. E. Explore how your analysis fits into a larger discussion about your topic in the field.

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第7题

Bacon’s technique of “gradual ascent” refers to a gradual ascent, or increase, of ______.

A、the complexity of one’s theory

B、the generality of one’s theory

C、the abstraction of one’s theory

D、the specificity of one’s theory

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第8题

From the same survey referred to in Pronblem 1, Ta...

From the same survey referred to in Pronblem 1, Table 5.11 cross-classi?es whether a person smokes frequently with the four scales of the MBTI personality test. SAS reports model?2 log likelihood values of 1130.23 with only an intercept term, 1124.86 with also the main effect predictors, 1119.87 with also all the two-factor interactions, and 1116.47 with also all the three-factor interactions. a. Write the model for each case, and show that the numbers of parameters are 1, 5, 11, and 15. b. According to AIC, which of these four models is preferable? c. When a classi?cation table for the model containing the four main effect terms uses the sample proportion of frequent smokers of 0.23 as the cutoff, sensitivity = 0.48 and speci?city = 0.55. The area under the ROC curve is c =0.55. Does knowledge of personality type help you predict well whether someone is a frequent smoker? Explain.

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