题目内容 (请给出正确答案)
[主观题]

Part BDirections: You will hear four dialogues or monologues. Before listening to each one

Part B

Directions: You will hear four dialogues or monologues. Before listening to each one, you will have 5 seconds to read each of the questions which accompany it. While listening, answer each question by choosing A, B, C or D. After listening, you will have 10 seconds to check your answer to each question. You will hear each piece ONLY ONCE.

听力原文:W: Oh, look at the sky, Michelle! It's starting to get cloudy.

M: I see it. I hope it doesn't rain. I thought it was going to be a fine day today.

W: That's certainly what the department was hoping for when they chose today as the date for the annual picnic.

M: You can't have a picnic without good weather. You need sunshine for all the eating and games and entertainment.

W: Yeah, sunshine but not too much! Do you remember last year?

M: I sure do. It was so hot that all we did was look for shade, look for ways

to escape from the sun.

W: And no one wanted to participate in any of the planned activities. All we wanted was cold drinks. And then we dozed off.

M: If there had just been the tiniest breeze to cool us off.

W: But there wasn't. Just that burning sun, without a cloud in the sky, and the temperature just seemed to climb higher and higher.

M: Well, we don't have that problem this year, apparently. Roben, did you hear the weather forecast? It is supposed to rain?

W: I don't know. I didn't catch the weather report. But maybe if it rains, it will only be a short shower which cools things off a little. That might not be bad.

What are Rose and Michelle doing?

A.They are planning a picnic for the department.

B.They are having a picnic organized by the department.

C.They are discussing how to escape from the sun.

D.They are drinking and talking about the weather.

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第2题

苦杏仁的炮制方法是A.提净法B.燀法C.煨法D.水飞法E.发酵法

苦杏仁的炮制方法是

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C.煨法

D.水飞法

E.发酵法

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第3题

朱砂的炮制方法是A.提净法B.燀法C.煨法D.水飞法E.发酵法

朱砂的炮制方法是

A.提净法

B.燀法

C.煨法

D.水飞法

E.发酵法

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第4题

大豆黄卷的炮制方法是A.提净法B.发芽法C.煨法D.水飞法E.发酵法

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B.发芽法

C.煨法

D.水飞法

E.发酵法

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第5题

淡豆豉的炮制方法是A.提净法B.发芽法C.煨法D.水飞法E.发酵法

淡豆豉的炮制方法是

A.提净法

B.发芽法

C.煨法

D.水飞法

E.发酵法

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第6题

木香炮制的方法是A.提净法B.烘焙法C.煨法D.水飞法E.制霜法

木香炮制的方法是

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B.烘焙法

C.煨法

D.水飞法

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第7题

芒硝炮制的方法是A.提净法B.烘焙法C.煨法D.水飞法E.制霜法

芒硝炮制的方法是

A.提净法

B.烘焙法

C.煨法

D.水飞法

E.制霜法

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第8题

硇砂采用的炮制方法是A.提净法B.水飞法C.煨制法D.干馏法E.烘焙法

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A.提净法

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C.煨制法

D.干馏法

E.烘焙法

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第9题

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竹沥采用的炮制方法是

A.提净法

B.水飞法

C.煨制法

D.干馏法

E.烘焙法

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